Tickets · 12·13·14 March 2027 · Parc Floral de Paris
Barbecue Expo 2027
Three days of fire, smoke and flavours from all over the world, in the heart of the Parc Floral de Paris.
- 10,000 m²indoors
- 10,000 m²outdoors
- 250brands from around the world
- 30,000expected visitors
From 12 to 14 March 2027, Europe's biggest barbecue show comes to the Parc Floral de Paris: 10,000 m² indoors, 10,000 m² outdoors, 250 brands from all over the world and renowned pitmasters. Never lit a barbecue? Been smoking your own brisket for years? Either way, you're in the right place.
Here, everything is there to be tasted. The show's food takes you on a world tour of the grill: Texas smoked BBQ, Korean barbecue, Argentine asado, Brazilian churrasco… Exhibitors invite you to taste their sauces, spices and meats, and at the self-service BBQ, you're the one holding the tongs.
Here, everything is there to be learned. In the masterclasses, pros share their techniques, from lighting the fire to low-and-slow cooking. On the stands, you can get hands-on, compare and ask all your questions before choosing your next barbecue.
And when the excitement builds, head to the Grill Arena, where pitmasters from around the world go head to head in live battles. With family, friends or colleagues, come hungry: you'll leave with your head full of flavours… and a little smoke in your hair.
What's on
Grill Arena
Pitmasters from around the world go head to head in live battles, in front of the crowd: the show's main event.
Masterclasses
Learn barbecue from the pros: lighting, indirect cooking, smoking, carving. Everything you need to really up your game.
World street food
Texas smoked BBQ, Korean, Argentine, Brazilian… International food cooked over fire: a world tour without leaving Paris.
Self-service BBQ
Fire up your own grill: open-access cooking stations to grill your food and get to grips with the gear.
Tastings
Sauces, spices, rubs, meats: exhibitors let you taste their products, stand after stand.
250 brands
From all over the world: barbecues, kamados, smokers, planchas, knives, accessories. Compare, get advice and take home your favourite.
The official film
Good to know
What are the dates and opening hours?
The show is open on Friday 12 and Saturday 13 March from 9:30 AM to 7 PM, and on Sunday 14 March from 9:30 AM to 6 PM, at the Parc Floral de Paris.
How do I get there?
By metro: line 1, Château de Vincennes station (end of the line). By RER: line A, Vincennes station.
Is the show open to everyone, even on Friday?
Yes, all three days are open to everyone, beginners and enthusiasts alike. The Friday Pro & Enthusiasts ticket is the same price for professionals and the public.
Do my children need to pay?
Children under 12 get in free with a paying adult (up to 4 children per adult) on Saturday or Sunday: just add their free ticket to your order. Ages 12 to 17 need a Youth ticket, at €10.
Can I eat on site?
Yes: the show's food takes you on a world tour of the grill, from Texas smoked BBQ to Korean, Argentine and Brazilian barbecue. And on the stands, exhibitors let you taste their products.
Can I buy on site?
Yes, most exhibitors sell their gear directly at the show.
Coming as a family or a group?
The Family Pass admits 2 adults and 2 young people aged 12 to 17; it's on sale online until 7 days before the show, never at the door. For companies, associations and works councils, the Group & Corporate ticket is available from 20 tickets.
Exhibitor, buyer, press? Pro tickets